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Seasoned Whole Chicken (Rotisserie Chicken)
Seasoned Whole Chicken (Rotisserie Chicken)
Seasoned Whole Chicken (Rotisserie Chicken)

Seasoned Whole Chicken (Rotisserie Chicken)

Product description
With quality and convenience, Seara Seasoned Chicken will bring a special moment to your dining table!
This product is pre-seasoned and no additional preparation is needed before baking.
It can be easily cooked in an oven or air-fryer directly from the freezer.
You can always enjoy that delicious freshly baked aroma and taste in the comfort of your home!
Italian Herbs Flavor
① Package without covering net and holding tag
1.4 kg x 10
Fixed weight

② Package covered with net and holding tag
1.4 kg x 8
Fixed weight
Cooking Method

1. Place the FROZEN chicken with the breast facing down in the Air Fryer basket and set the equipment to 160°C for 1 hour. If THAWED, set it for 30 min at 180°C;
2. If using FROZEN product, remove excess liquid from the inside of the chicken, make a cut in the skin that connects the drumsticks, turn over and cook for another 5 to 10 minutes at 160°C or until fully cooked. THAWED, turn the chicken so that the chest is facing upwards

NOTE: The preparation time and temperature may vary depending on the maker and model of the equipment used. Check your air-fryer's manual for the time and temperature indicated by the manufacturer.


1. Preheat the oven to 180°C for 10 minutes;
2. Wrap the marinated chicken, still FROZEN, in foil and place in a baking dish;
3. Bake for approximately 1 hour and 45 minutes.
If the product is THAWED, consider approximately 1 hour and 15 minutes at 200°C;
4. Remove the foil and bake for 20 to 40 minutes or until it reaches the desired golden brown color.

NOTE: As there are differences between ovens, the heating time of the product may vary. Adjust the heating time for your oven.
ATTENTION: HOT PRODUCT! We recommend the use of thermal glove to remove the product from the oven.

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