Seasoned Whole Chicken (Rotisserie Chicken)

Product description: With quality and convenience, Seara Seasoned Chicken will bring a special moment to your dining table!
This product is pre-seasoned and no additional preparation is needed before baking.
It can be easily cooked in an oven or air-fryer directly from the freezer.
You can always enjoy that delicious freshly baked aroma and taste in the comfort of your home!

Flavor: Italian Herbs Flavor

Packaging: ① Package without covering net and holding tag
1.4 kg x 10
Fixed weight

② Package covered with net and holding tag
1.4 kg x 8
Fixed weight

Cooking Method

AIR-FRYER

1. Place the FROZEN chicken with the breast facing down in the Air Fryer basket and set the equipment to 160°C for 1 hour. If THAWED, set it for 30 min at 180°C;
2. If using FROZEN product, remove excess liquid from the inside of the chicken, make a cut in the skin that connects the drumsticks, turn over and cook for another 5 to 10 minutes at 160°C or until fully cooked. THAWED, turn the chicken so that the chest is facing upwards

NOTE: The preparation time and temperature may vary depending on the maker and model of the equipment used. Check your air-fryer's manual for the time and temperature indicated by the manufacturer.

CONVENTIONAL OVEN

1. Preheat the oven to 180°C for 10 minutes;
2. Wrap the marinated chicken, still FROZEN, in foil and place in a baking dish;
3. Bake for approximately 1 hour and 45 minutes.
If the product is THAWED, consider approximately 1 hour and 15 minutes at 200°C;
4. Remove the foil and bake for 20 to 40 minutes or until it reaches the desired golden brown color.

NOTE: As there are differences between ovens, the heating time of the product may vary. Adjust the heating time for your oven.
ATTENTION: HOT PRODUCT! We recommend the use of thermal glove to remove the product from the oven.

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